§ 6-231. Definitions.

Definitions. The following words, terms and phrases, when used in this article, shall have the meanings ascribed to them in this section, except where the context clearly indicates a different meaning:

Brown-bagging means the bringing, taking or carrying of any alcoholic beverage into a business licensed to operate within the city, but not licensed for the consumption of alcoholic beverages on the premises, provided that bringing an alcoholic beverage into a house, apartment, room or other unit designed for private residential occupancy shall not fall within this definition.

Brown-bagging establishments means bring-your-own-bottle establishments that may not hold a license to sell and may not sell or serve any alcoholic beverages. They must be in a zoning district that allows such use.

Bottle house — see Non-alcohol retail establishment.

Non-alcohol retail establishment means any business located within the C-1, C-2, C-3, TCMU, RMX, MPMUD or OI, zones. Any private club, restaurant, music hall, theater, cigar shop, bowling alley or any other establishment providing entertainment in the normal course of business in which the owners or their employees or agents knowingly allow patrons to bring in and consume on the premises the patrons' own alcoholic beverages. Also known as bottle house establishment.

( Ord. No. 04-2014, § 1(Exh. A), 5-28-14 )